Updated 15-12-2018

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This page was last edited on 17 December 2018, at 20:56. All structured data from the main, property and lexeme namespaces is available under the Creative Commons CC0 License; text in the other namespaces is available under the Creative Commons Attribution-ShareAlike License; additional terms may apply.

RNA interference (RNAi) is a naturally occurring mechanism that leads to the “silencing” of genes. In consequence, the respective protein is no longer synthesised.

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RNAi is a specific, potent, and highly successful approach for loss-of-function studies in virtually all eukaryotic organisms. At Thermo Fisher Scientific, we have developed two types of small RNA molecules that function in RNAi: short interfering RNA (siRNA) molecules and microRNAs (miRNA).

Please note that IDT Singapore Facility will be closed on 5 and 6 February 2019 for Chinese New Year. For more information, please contact asiacustcare@idtdna.com.

RNA interference is a relatively new technology that is revolutionizing the way that researchers study mammalian gene expression. RNAi has had significant impact on the ease, speed, and specificity with which the loss of gene function analysis can be done in mammalian cells and animal models.

This page was last edited on 15 November 2018, at 10:38. All structured data from the main, property and lexeme namespaces is available under the Creative Commons CC0 License; text in the other namespaces is available under the Creative Commons Attribution-ShareAlike License; additional terms may apply.

I have 2 mouse total RNA samples, run on the experion to check the integrity. I notice a progressive degradation of the sample with the increase of the denaturing time (heat denaturation at 70°C).

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